In a city where neighborhoods reinvent themselves with same speed as Madonna, hearing that a new restaurant has sprung is just par for the course. The Lower East Side is just one of many NYC neighborhoods that is shedding the skin of its past, and I just got the scoop on a new place that you and your peeps will want to make your “old haunt” very fast.
The name is The Derby and it opened a little over a month ago. Located at 167 Orchard Street this eatery specializes in biscuits and bourbon and southern cuisine standards such as cheddar grits, chicken fried steak and baked macaroni and cheese. The music creates a cool eclectic, vibe. The décor is a mash-up between bar at Churchill Downs and a scene from The Great Gatsby with a speakeasy located in the basement – a great setting for a private get together.
I know what you’re thinking, the vintage furnishings sound nice, but how is the food? Well FAMERS…the food is scrumptious. I suggest the fried chicken, if you’re looking to have a cheat day on your diet. The pieces are fried to golden perfection and the meat is juicy. It comes with a side of fried okra and let me tell you, any place that can get me to like okra gets high marks in my book.
If this place was running in the upcoming Belmont Stakes, I would put my money down on The Derby. It’s a shoo-in and a cool place to have a bite to eat in the summertime. And if you do, say hello to Gabe, the restaurant’s manager. He’s very personable and a definite added attraction. Good food, good vibe, good people, good prices…there is nothing not to like about The Derby.